This is another easy, delicious recipe using CGD Original or Spicy. A total of only 4 ingredients - give this a try. I think you'll love it. Serves 3-4
1 LB Jumbo Shrimp, peeled & deveined
8 cups thinly sliced green cabbage
1 large red onion, thinly sliced
CGD Spicy or Original
Put shrimp in a large bowl & cover with Spicy or Original CGD. Set aside. In a large, non-stick frying pan, heat about 1/3 cup CGD over medium-high heat. Add cabbage & red onion. Saute - mixing so CGD is evenly distributed. Continue to saute to desired "doneness". I like to saute until parts of the cabbage & onion are lightly brown, about 7/8 minutes. Once done, put cabbage on a large serving plate and cover with foil to keep warm. Heat same pan to medium-high and add shrimp and CGD. Pan sear shrimp about 1 to 2 minutes on each side. *Cut one shrimp to be sure it's cook through. Remove from heat. Top sauteed cabbage/onions with shrimp and enjoy!!!!
Loves cooking, gardening and creating incredible dishes to share with friends and family.